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Sharing economy on a digital platform is a subject of interest for tourism researchers Mia Larson and Cecilia Cassinger. One insight from their project is that businesses are having a hard time recruiting and building their community. The two-year BFUF-funded project ”Digitalisation and visualisation of guide services” was concluded with a workshop on 20 november.Researchers Mia Larson and Cecilia

https://www.ses.lu.se/en/article/new-study-swedish-adventure-tourism-and-sharing-economy - 2025-11-17

Master students on the service management program collaborated with Danish students during a two day workshop on April 23-24. This is the fifth year that tourism researchers from Copenhagen Business School and Lund University, Department of Service Management and Service Studies, collaborate to develop a two day workshop on social media and tourism for students of their Service Management programs

https://www.ses.lu.se/en/article/master-students-collaborated-danish-students - 2025-11-17

Linda Karlsson graduated from the Bachelor’s programme in Equality and Diversity Management in 2014. After graduation, Linda moved down under, to Australia, to start a career with the goal to improve gender equality in the workplace. You graduated from the Bachelor’s programme in Equality and Diversity Management in 2014. What have you been up to since your graduation?After graduation I moved to B

https://www.ses.lu.se/en/article/alumni-around-world-linda-karlsson - 2025-11-17

The traditional graduation ceremony for the master's programmes at the Faculty of Social Sciences took place on June 11 in the beautiful main building of Lund University. This was a day full of excitement, relief, happiness, anticipation and some sadness, as students joined together in taking their last official steps at Lund University.The ceremony included speeches, music, and individual congrat

https://www.ses.lu.se/en/article/graduation-ceremony-masters-students - 2025-11-17

Sofia Lindholm has been awarded a grant of 25,000 SEK from Sparbanksstiftelsen Skåne for her Master's thesis for Service Management, ”Climate change social movements in a tourism context”. The nomination reads as follows:Sofia Lindholm’s study has identified the linkage between climate change and tourism industry in a highly creative and relevant way. The study examines the goals, motives and idea

https://www.ses.lu.se/en/article/master-thesis-climate-change-tourism-industry-was-awarded - 2025-11-17

During the past two weeks, the new international students arrived at Lund University and Campus Helsingborg. Around 90 students, with nationalities from all over the world, were welcomed on the Master's programme in Service Management. The new master's students had a solid social schedule during their "Introduction weeks". Among other things, they had a midsummer party, went to Ikea and took the f

https://www.ses.lu.se/en/article/students-all-over-world-masters-programme - 2025-11-17

Victor Agbebo, a second-year master’s student, shared his experience from his time at the department during a lecture this Wednesday. He gave the new master’s students some very helpful tips from his own personal story, advices that he wishes he had known as a new student. When Victor started his studies at the department, he felt both exited, intimidated and alone. But by taking advantage of reso

https://www.ses.lu.se/en/article/10-tips-new-masters-students - 2025-11-17

Two research projects at the department have been granted funding from Formas, from the announcement: "From research to practice - methods and tools". Both projects will receive approximately SEK 2 million in funding over the next three years. A model for developing and building places through human memoryElisabeth Högdahl, Anja Petersén och Ola ThuvfessonAbout the project:The project A Model for

https://www.ses.lu.se/en/article/millions-research-place-development-and-sustainable-coastal-development - 2025-11-17

We have three new doctoral students at the department, welcome! Tell us a bit about what will be your area of focus: Réka Ines Tölg: I am looking into sustainability related challenges of the fashion industry and more specifically large fashion retailers.Annabell Merkel: I am part of the interdisciplinary project “Marine food resources for new markets” and in my research I will focus on the consum

https://www.ses.lu.se/en/article/meet-our-new-doctoral-students - 2025-11-17

Stefan Gössling, Professor in Service Management and Service Studies has published and article on The Conversation based on his latest research which has been widely circulated in the media, in Sweden but also internationally during the week. Article published on The conversation, october 22 Author: Stefan GösslingThe jet-setting habits of Bill Gates and Paris Hilton mean that they produce an asto

https://www.ses.lu.se/en/article/celebrities-cause-10000-times-more-carbon-emissions-flying-average-person - 2025-11-17

3 words that describe you?Passionate, curious and funnyWhat is it like study in Sweden?Studying in Sweden in challenging and fun! If you want to get out of your comfort zone and experience a different educational system and lifestyle, then Sweden is the right country for you! To begin with, the international spirit on the Campus as well as in the city will help you to adjust easier to the new life

https://www.ses.lu.se/en/article/hello-dea-our-new-student-blogger - 2025-11-17

Enni Viuhkonen from Finland, alumna of the mastersprogramme, now working as Regional Programme Manager for Google tells us about her experience as a student and what she is doing today. What was the best thing about the programme?"The critical mindset! The programme challenged my thinking patterns, yet also substantiated some philosophies – such as leadership – I deeply believe in. I learned to so

https://www.ses.lu.se/en/article/i-will-always-cherish-two-years-i-spent-sweden - 2025-11-17

SI stands for Supplementary Instruction which implies complementary help alongside the regular lectures students attend. The SI leaders for MSc Service Management tells us why students should attend SI sessions and what motivated them to become SI leaders. Why Should you attend SI meetings? You should attend SI meetings because at SI we employ the non-traditional approach to teaching which focuses

https://www.ses.lu.se/en/article/si-leaders-encourage-and-motivate-other-students - 2025-11-17

TUI Cruises has appointed an independent Environmental Advisory Board. In future, four experts from science, shipping, and politics will advise the Hamburg-based cruise line in environmental and climate protection matters. One of them is Professor Stefan Gössling from The Department of Service Management and Service Studies.  The members of the TUI Cruises Environmental Advisory Board are: Profess

https://www.ses.lu.se/en/article/professor-stefan-gossling-part-environmental-advisory-board-tui-cruises - 2025-11-17

New book from Christer Eldh and Nilsson Fredrik about The Cultural Complexity of Service Organisation in the Öresund Region. Hospitality. The word steers our attention towards good food, excellent service and perhaps a nice place to rest. Sometimes it refers to the “DNA” or special spirit that characterises those who work in the tourism or hospitality industry. Hospitality carries a positive vibe

https://www.ses.lu.se/en/article/fika-hygge-and-hospitality - 2025-11-17

Albert Montañez from the USA and Colombia is currently studying a Master's in Service Management, with specialisation in Culture and Creativity Management. Why did you choose the specialisation in Culture and Creativity Management?  "I am a classical artist with a vast experience in education and performance, but I felt I wanted to have a better understanding of nonprofit organisations in Europe a

https://www.ses.lu.se/en/article/best-thing-about-programme-diversity-students-and-teachers - 2025-11-17

Josefine Östrup Backe defended her thesis Enacting "the local" in culinary tourism: A study of culinary actors and their practices on february 7. As the competition between destinations grows, the need to stand out and offer memorable and unique experiences also grows. Culinary experiences and activities with elements of “the local” are a growing niche, which mirrors the trend of knowing where the

https://www.ses.lu.se/en/article/enacting-local-culinary-tourism-study-culinary-actors-and-their-practices - 2025-11-17

The first encyclopedia that presents a thorough overview of the fields of quality and services for students, researchers, and professionals in the social sciences and business is now ready after many years of work by Professor Su Mi Dahlgaard-Park from our department as General Editor. The " SAGE Encyclopedia of Quality and the Service Economy" ISBN: 9781452256726 presents state-of-the-art researc

https://www.ses.lu.se/en/article/first-encyclopedia-service-economy-out-now - 2025-11-17

Professor C. Michael Hall from the University of Canterbury, New Zeeland has been awarded an honorary doctorate from the Faculty of Social Sciences at Lund University. He has made significant contributions in research and education at the Department of Service Management and Service Studies. “We are very pleased and happy that the Faculty of Social Sciences has given C. Michael Hall this kind of r

https://www.ses.lu.se/en/article/c-michael-hall-receives-honorary-doctorate - 2025-11-17

The project “Nordic-Baltic Tourism Research Studies/ NORBATOUR” connects the competences of four universities - in Estonia, Finland, Sweden and Denmark - to share the information and knowledge on tourism research methods, trends and studies. The importance of tourism industry in the regional economy is growing and the need for research and study activities is increasing. In order to evaluate the i

https://www.ses.lu.se/en/article/norbatour-nordic-baltic-tourism-research-studies - 2025-11-17